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Daring Baker's Challenges – September and October

This is my second month doing the Daring Baker’s Challenge. The first month was muddled up by Ike, but hey, I DID manage to get two dips for the crackers done: A spicy olive and caper tapenadeand a...

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Maple Butter (or Maple Cream, If You’re Fancy)

I’ve had maple butter bouncing around in my head for a while, a new fun something to make after being told that I must try it. I had no idea what maple butter was, but research explained that by...

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